North’s Cheese with basil leafs flamed with cachaça (traditional Brazilian distilled).
Sandwich selection mini-club served with diable sauce. Flavors: Salmon, Dried Tomato, Olive with Turkey & Roast Beef.
Arrombado na Seca
Camembert Cheese with Chutney of the day & Handmade Toast. Chutney Options: Pineapple e Brazilian Ginger, Açaí or Cupuaçu.
Baguette with roast beef cooked in beer, shredded and braised with red onions on the heated plate.